Perhaps some of you heard the rumor that Jeni and I had run out of money and were forced to scrounge what meager sustenance we could from the deep, dark recesses of our cupboard, and were concerned for our culinary well being. Well, put your fears to rest, Saturday begins the new week when it comes to the grocery budget, so tonight we're eating like kings.

Tonight's meal was Salmon a la Mary, made with fish bought this morning at the Edinburgh Farmers' Market.



Sometime soon I'll write about the trials and tribulations of finding food in an urban center in a foreign country. In the meantime, here's Jeni feasting:



And here's a juicy bite: